FOOD & WINE CLASSIC X
Benefiting Montalvo Arts Center

Jarad Gallagher, Executive Chef of Chez TJ A dessert prepared by Xavier Salomon of Navio, Ritz-Carlton, Half Moon Bay "Into the Vegetable Garden," created by David Kinch of Manresa Chef de Cuisine Michael Rotondo of Parallel 37 Smoked Sturgeon Cannoli from Peter Armellino of Plumed Horse Erik Cosselmon, Executive Chef Kokkari Estiatorio Harpreet Chadha, Cathie Thermond, and Carol Waitte Food & Wine chefs with committee chairs Sandy Olsen, Karen Bria, and Roberta Robins The del Grandes, the Kobers, and the Hansens Dan & Charmaine Warmenhoven with Paul Conrado

Montalvo Food & Wine Classic from Stark Insider on Vimeo.



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SPONSORS:

Gold:

Mark Jon Bluth

Silver:

Bronze:

Anonymous
Franklin & Catherine Johnson Foundation

Ascent Private Capital Management of U.S. Bank    Classic Party Rentals
Carol Jeans / Sereno Group

Classic:

Cathie and Jeffrey Thermond
Jennifer and Philip DiNapoli

Beacon Pointe Advisors Focus Business Bank

Chef:

Janice and Steve Chaffin
Laura Jason and Bruce Henderson
Kim Worsencroft and Dennis McEvoy


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Sunday, June 2, 2013, 5:30 p.m. - 8:30 p.m.

VENUE: Historic Villa

Celebrate with us in the historic Villa with our highly anticipated 10th Annual Food & Wine Classic! Montalvo will be transformed into a food and wine lover's paradise for this elegant event, featuring 20 of the most celebrated restaurants in California, along with more than 20 of the region’s finest wineries. Chefs and winemakers will chat with guests as they prepare and serve their unique creations. Guests will have the opportunity to bid on rare & limited edition wines and special dining & travel packages during a live and silent charity auction.

Pre-Event VIP Reception: 4:30-5:30pm

Guests attending the VIP Reception in the lovely Italianate Garden from 4:30-5:30pm will enjoy valet parking, private cellar wine tastings, and Bollinger Champaigne Special Cuvée, accompanied by delicious small bites prepared by The International Culinary Center. 

Click here for a photo album of last year's Food & Wine Classic!

Net proceeds from this annual event help benefit more than 15,000 students and teachers, artists and musicians supported by the Montalvo Arts Center non-profit organization.

TICKET PRICES : General: $225 | Griffin Level Members & Above: $175 (limit: 4; must be purchased through Chris Wilcox at cwilcox@montalvoarts.org or 408-961-5849) | VIP Ticket: $350 (includes pre-party reception and premium parking)

RSVP on our Facebook Event Page!

Participating Restaurants: